my homie Paul put me onto this chicken spot yesterday...

"BBQ Chicken" is a chain restaurant from South Korea that opened up here in NY- but they don't even serve Bar-B-Que chicken! "BBQ" actually stands for "Best of the Best Quality," its all fried but the catch is they fry it up in extra virgin olive oil (making it extra tasty and super crispy).

The olive fried chicken was BOMB, but what really killed it was the COL-POP...

(yes, that is a soda with chicken coming out of it.)

GENIUS SNACK INNOVATION

more on the col-pop.